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Feastful Freezing

ID : 68236   
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You wouldn't be tempted to order takeout if there were a hearty chicken stew or lasagna in your freezer, ready for the microwave. This class teaches a cooking system for busy cooks on how to fill your freezer with nutritious and great tasting foods! Spend a few hours or spend a whole day and crank out a freezer full of meals. Save money, time, and your sanity while feeding your family!

Class Details

2 Sessions
Days of the Week :Multiple Days of the Week :
  Weekly - Tue.  
  Sat.  

Location : Gordon Cooper Technology Center Location : 
  Gordon Cooper Technology Center.

Instructor : Bonnie Andreani 

Tuition: 

$39.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/1/2018 - 5/1/2018 Weekly - Tue 6:00 PM - 9:00 PM Shawnee, Gordon Cooper Technology Center  Map, Room: C-30 Training Kitchen Bonnie Andreani 
5/12/2018 Sat 9:00 AM - 3:00 PM Shawnee, Gordon Cooper Technology Center  Map, Room: C-30 Training Kitchen Bonnie Andreani